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An old chalet originally used for milking and cheese-making, the refuge was restored and brought up to code by the Village of Montmin in 1996.

Powered by a solar installation, the refuge has a bar, restaurant, group accommodations for up to 36 persons, and a camping ground for ten tents.

 

 

 

 

 

 

 

 

 

 

 

 

The Refuge will be hosted this year by Gwen and her staff.

If you can read French, view a mini-review of Evan's cuisine which was published in the prestigious Alpes Magazine in September 2005.

We are proud to be included in Le Guide du Routard's recommendations since 2012.

 


 

The staff were deeply touched by the unexpected honour which came to us from our customers through the website TripAdvisor, and we thank you all from the bottom of our hearts.

 

 

 

 

 

 

 

 

 

PAGE MISE A JOUR MAI 2016